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Grains and Lentils Cooking Guide and Heart-Healthy recipe each week.
Posted under: Eggs, Fish & Shellfish - Breakfast, Main Dishes
This traditional English breakfast is called Kedgeree (pronounced kej-uh-ree). It will get you going with a tasty and very nutritious start to the day. But the truth is, it’s delicious for any meal. Make it once a week. It’s easy to reheat at work or school. Add a cucumber yogurt salad and call it dinner. Serves 6.See more»
Posted under: Grains - Breakfast, Vegetarian
Wake up and taste the sweet crunch of homemade granola – guilt-free! Even the fats in this recipe are healthy, and it’s loaded with cholesterol fighting oatmeal. Just make sure to double the recipe, because this granola is a gift that says good morning! Makes 16 servingsSee more»
Posted under: Grains - Breakfast, Vegetarian - Winter
This oatmeal breakfast sticks to your ribs for hours and makes a great breakfast on the go as well as a snack for later in the day. Cover with foil and they’ll keep all week long! Serve with yogurt and fruit. Makes one dozen.See more»